- Please send an e-mail to [email protected]
- You can plan your visit Monday to Friday between 9:30 AM to 5:30 PM.
- You can visit the campus virtually as well, click here.
DETAILS
- Bachelors in Food, Nutrition, and Dietetics focusses on diverse aspects of research on nutritional science
- B.Sc. in Food, Nutrition and Dietetics program involves the study of food management and the importance of a healthy life

Duration of Program
3 years (6 semesters)

Seats
30 only
DETAILS
- Dietitian
- Health Promotion Officer
- Nutritionist – Hospitals, Hotels, Airlines, Sports, Healthcare industry, Schools/Universities
- Quality Control
- Food Scientist
- Food Services Manager
- Culinary Specialist
- Public Policy Advocates
Semester I | Semester II |
---|---|
Subjects
|
Subject
|
Semester III | Semester IV |
Subject
|
Subject
|
Semester V | Semester VI |
Subject
|
|
Professional Elective I & II (Food Processing and Technology)
|
Professional Elective I & II (Nutrition and Dietetics)
|
Professional Elective III
|
|
Minimum 50% Marks in class X & XII with Physics, Chemistry, Biology/ Math’s, and English as a Major Subject in XII.
Personal Interview
DETAILS
- Dietitian
- Health Promotion Officer
- Nutritionist – Hospitals, Hotels, Airlines, Sports, Healthcare industry, Schools/Universities
- Quality Control
- Food Scientist
- Food Services Manager
- Culinary Specialist
- Public Policy Advocates
Semester I | Semester II |
---|---|
Subjects
|
Subject
|
Semester III | Semester IV |
Subject
|
Subject
|
Semester V | Semester VI |
Subject
|
|
Professional Elective I & II (Food Processing and Technology)
|
Professional Elective I & II (Nutrition and Dietetics)
|
Professional Elective III
|
|
Minimum 50% Marks in class X & XII with Physics, Chemistry, Biology/ Math’s, and English as a Major Subject in XII.
Personal Interview
Entrance Test
Fill Application Form
Screening of Application
Short listed student gets an invite for Personal Interview